Cut from the flavorful shoulder near the ribeye, the Chuck Eye Roast is prized for its rich beef flavor and tender texture. Perfect for slow roasting, smoking, or braising until fork-tender.
Aprx. 4.5 lbs
Cut from the flavorful shoulder near the ribeye, the Chuck Eye Roast is prized for its rich beef flavor and tender texture. Perfect for slow roasting, smoking, or braising until fork-tender.
Aprx. 4.5 lbs